Food+Drink

Last Updated: Jun 29, 2010 12:18AM • Subscribe via RSS • ATOM

Best Berries

Jun 29, 2010 12:18AM ● By Erin Frisch

Makes 2 to 3 portions, about 2-1/2 cups Makes 2 to 3 portions, about 2-1/2 cups Makes 2 to 3 portions, about 2-1/2 cups Makes 2 to 3 portions, about 2-1/2 cups Makes 2 to 3 portions, about 2-1/2 c

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Picnic Wines

Jun 29, 2010 12:03AM ● By Erin Frisch

Wines to enjoy as the mercury risesby Linda A. Thompson-OdumWine typically doesn’t make most summer beverage lists. Instead, people reach for beer or frozen cocktails as the weather warms. However, wi

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5 Summer Drinks

Jun 28, 2010 11:32PM ● By Erin Frisch

From Cocktails 2010, Food & Wine Books From Cocktails 2010, Food & Wine Books From Cocktails 2010, Food & Wine Books From Cocktails 2010, Food & Wine Books s 2010, Food & Wine

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Tomato Time

Jun 07, 2010 07:25PM ● By Erin Frisch

Finally, Local ProduceNow that I am back in New England, I am a regular visitor to my local farm stand and farmers’ market. Every summer I impatiently wait, along with my friends, family, and neighbor

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Wine Picks

Feb 22, 2010 09:20PM ● By Erin Frisch

From Peter Rutledge of Norwich Wines & SpiritsA wine that complements dishes that include both fruity and spicy flavors should be bright and fresh, with enough flavor to avoid seeming bland next t

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Sweet Spring

Feb 22, 2010 06:44PM ● By Erin Frisch

More Recipes from Matthew Mead Ingredients: Ingredients: Ingredients: Ingredients: edients: 1 cup vanilla ice cream 1 cup vanilla ice cream 1 cup vanilla ice cream nilla ice cream Ingredi

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