Billings After Hours Charcuterie Workshop

Tap into your creativity and deepen your connection to food and wine through this fun, hands-on workshop. Design your own cheese and charcuterie board featuring Billings Farm Cheddars as well as other local cheeses, accoutrements, and fresh seasonal produce from the Billings Farmstead Gardens.

Date & Time

June 11, 2026

5:30PM - 7:00PM

Location

Billings Farm & Museum - 69 Old River Rd, Woodstock, VT, 05091 69 Old River Rd Woodstock 05091 VT US

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Pricing: $85/person or $150/couple Member Pricing: $80/person or $140/couple

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