Do the Twist: Pretzels
Calling all soft pretzel enthusiasts! If you have a deep love for soft pretzels, this class is tailor-made for you. Get ready to uncover the secret to creating the perfect classic pretzel dough. But that's not all; we'll take it a step further as we explore sweet and savory variations, stuffed pretzels, and pretzel rolls! Whether you're a fan of the classic butter and salt combo or prefer the sweet allure of cinnamon sugar, we've got all your pretzel cravings covered.
Date & Time
February 3, 2024
9:00AM - 11:00AM