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Yeast Breads: The Basics & Beyond

Overcome yeast anxiety with this class on basic yeast bread! Plunge your hands into the dough and learn to mix and knead bread that's successful every time. You’ll learn shaping techniques for other loaves, understand how different ingredients affect the outcome of your loaves, and take home a loaf of the easiest bread you’ll ever bake!

Date & Time

April 3, 2022

9:00AM - 3:00PM

Location

King Arthur Baking Company - 135 Route 5 South, Norwich , VT, 05055 135 Route 5 South Norwich 05055 VT US

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More Info

Event Website

$90.00 for Adult (Age 14 and up)

Seminars & Training


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