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Round Up Of Upper Valley Restaurants Still in Service During Covid-19

Mar 25, 2020 04:57PM ● By Gabrielle Varela
Here is your round-up of restaurants that continue to offer take out, delivery and groceries to their surrounding community. We encourage you to support them by ordering plenty of your favorite dishes or by purchasing a  gift card for when they reopen!

*Links will take you directly to menus and ordering information.


PINE Restaurant: Take out menu, take and bake family style items and grocery items offered via Snackpass or pick up at the Inn. 11:30-9pm. Delivery 5-9pm.

Lou’s Restaurant: Take out and delivery. Delivery services only offered in Hanover and Norwich. Normal hours. Dinner ready meals call 3 hours in advance. 6am-3pm.

Boloco: Take out: 11am-10pm. While this Boston-based company has closed numerous locations for the time being, Boloco in Hanover is still offering carry out for the time being.

TukTuk Thai: Take out and Delivery. Follow them on IG for special delivery codes and order on snackpass.

Ramuntos: Still going strong. Take out/ delivery.

Han Fusion: Take out/ delivery. Tuesday- Sunday 4:30pm-9pm. Cash or Card.

Sushiya- Monday-Thursday. Pick up or delivery 5-9pm

Samosa Man: Snackpass. Free delivery

Base camp: Snack Pass. Delivery all day. 11am-8:45pm

Noodle Station: delivery 5-9pm  Subject to change.


West Lebanon

Salt Hil Pub: While Hanover and Lebanon locations are closed, West Lebanon is still offering carry out from 3-8pm.

Ziggys: Take out and delivery. Call ahead. 603-790-8277



Gusanoz: Curbside pick up and delivery 11am-9pm. Home meal replacement (Family Meals) and frozen single serving entrees. Call or Order online with Upserve app. Stay tuned in with them on social media for hours and updates for when they do their pop up free taco bar like they did this past taco Tuesday!

Phnom Pehn Sandwich Station: Take out only. Call 603-678-8179. White River Junction temporarily closed. Monday- Saturday 11am-8pm.


Carpenter and Main: Call ahead for curbside pick up for food and cocktails. 12pm-7pm. 7 days a week with exceptions for special dates.

White River Junction

Big Fattys BBQ: Order online for take out and call for delivery. Thursday - Sunday 12pm-7pm. Delivery within 5 miles and $1 for each extra mile. Includes beer and crowlers. Take out includes roll of toilet paper until they last.


Skinny Pancake UV: Hanover location is not currently open. Quechee location is offering carry out from 11am-6pm. Order online.


SILO Distillery- Pick up. 4-6pm every day including weekends. Call to order ahead. Offering not only retail spirits but mainly sanitizer which is limited to 16oz at a time and require to bring own bottles for filling.

Artisan Eats- Two weekly take out dates. Pick up at the shop or deliveries are free within 5 mile radius and extra charge depending on additional distance.7am- 10am until it’s gone.

Harpoon Brewery- Curbside pick up of beer, cider, seltzer, and food.

Windsor Station: Curbside pick up

Butcher and Pantry: Take out and groceries to-go. Call Butcher &  Pantry at 802.546.2900 or Email [email protected] with order request. Order confirmation will be made by phone call. Deliveries are for orders of $35 or more and offer an add-on of discounted Josh wine for $10-$12 more. Requests must be made 8 hours ahead. Deliveries are only being made during business hours ( Sat - Sun 7:00 am to 5:00 pm); * Cafe is now closed Sunday & Monday but grocery deliveries will still be made. Delivery points must be within 5 mile radius of Brownsville Butcher & Pantry

Dan’s Windsor Diner- Closed except for taking orders for food production of essential items like bread which they are delivering.

Global Village Cuisine - Authentic African inspired, ready-to-eat foods. From bold spices, ancient grains, hearty beans, lean meats and leafy greens, experience the explosion of flavors and the warmth of global comfort food. Offering local 'no contact' delivery. Click here for more information. 


Hartland Diner- Take out and curbside pick up. Call in to order


Simon Pearce- Take out between 4-8 pm. Orders can be placed starting at 2 pm.

Chef Brad’s Crazyside- Call ahead take out. Wednesday- Saturday 12.2:30. Cash, Check or Venmo.

Public House at Quechee Gorge- Call ahead take out.

Cloudland Farm- planning to re-open the restaurant by offering “take-out”/”take and bake” items beginning April 3rd and 4th. Orders can be placed by phone or e-mail and designated curbside pick up times will be announced.

Worthy Kitchen- Call and prepay ahead for pick up. 4pm-7:30pm. Keep up with their social for rotating menu and any schedule changes.

The Daily Catch - Open for take out starting on 3/27. Click here for more information.

Please let us know of any restaurant, hours or updates we missed! Community is key and the most powerful tool we have right now is information! Comment below!

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